La Senda: Bierzo without CornelissenAnton Moiseenko·SpainTasted·10/04/2023·3 min readSipping blindly you’d think you tasted something like this before. Then you recall — it was on Etna and it...
The Rive Side of ProseccoAnton Moiseenko·In Depth·23/01/2023·9 min readHave you already noticed (and tasted) some of those Proseccos carrying the name “Rive” on the label? Introduced in 2009,...
